Recipes – Storytelling – Delicious Photos

November 23, 2014
by sarah
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Cranberry Sauce with Bourbon and Orange

We’re friends right? And friends would never lead each other astray, would they? In fact friends should look out for one another’s best interests. So in that vein, as your friend and food blogger, I want to steer you away … Continue reading

November 1, 2014
by sarah
2 Comments

Balsamic Roasted Brussels Sprouts

Now, before you say that you don’t like Brussels sprouts, hear me out about these little beauties: they just might change your mind. If you are among the approximately 50% of people who are predisposed to like Brussels sprouts (yup, you read … Continue reading

October 26, 2014
by sarah
1 Comment

Rolled Turkey Breast with Sausage and Mushrooms

I really, really love Fall. It’s my favourite. I love the crispness in the air, the changing leaves and the cooler, darker weather with the promise of the holidays and then shortly after, spring. Mostly though, I love cooking in … Continue reading

January 26, 2014
by sarah
1 Comment

Orange Almond Poppy Chiffon Cake

Hello again, or welcome, for the first time. You have stopped in on Feasts for All Seasons on a very happy day – we’re 4 today! That means many thank yous, sprinkles, a moment or two of nostalgia and of … Continue reading

December 11, 2013
by sarah
2 Comments

Food Blogger Cookie Swap 2013 – Chocolate Gingerbread Crackles

Well, it’s that time of year again. The Holidays are upon us and that means the that food bloggers from all over are dutifully making donations, and baking and shipping secret packages of cookies to one another. This is my … Continue reading

November 21, 2013
by sarah
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Green Olive and Roasted Artichoke Tapenade

Time for a confession – and I hope this doesn’t make you scroll past this recipe, because it’s good, I promise – it used to be that every time I would hear the word “tapenade” or I see it at … Continue reading

November 9, 2013
by sarah
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Hollandaise Sauce (and Salmon Eggs Benedict)

We’ve talked before about how poorly I keep journals? How I have great intentions and find fresh stationery thrilling, but never follow through? Yeah, seems that I’m the same way with keeping a calendar too. When I’m at work, I … Continue reading

November 5, 2013
by sarah
4 Comments

Butter Tarts

I have never known anyone who hates raisins as much as my niece, Justine. When she was a little girl someone made her a carrot cake for her birthday and lo and behold: raisins. Too sweet to draw attention to … Continue reading