September 3, 2012
by sarah
2 Comments
highlights of this summer: beach days, trips to the Trabin, swimming at Ruby Lake, long evenings, barbecues, sandal tans, new sunglasses, fresh seafood right off the dock, sangria, gin and tonics with cucumber <a revelation>, floppy sun hats, bare feet, … Continue reading
March 31, 2012
by sarah
0 comments
I usually wait for the hotter months to break out the pasta salads but there’s something about the cool freshness of cous cous with veggies and a simple, tart dressing that is good anytime of the year, no matter the … Continue reading
May 11, 2011
by sarah
1 Comment
If you are in Vancouver like I am then you will understand why baked pasta is still on the menu. Aren’t April showers supposed to bring us May flowers? It’s still cool and wet, wet, wet, so something hot from … Continue reading
April 18, 2011
by sarah
0 comments
Isn’t spring wonderful? Spring weather makes me want to eat green things. This spinach pesto is no exception. It is milder than the basil pesto you may be familiar with and this version is kept lighter in taste without the … Continue reading
September 9, 2010
by sarah
1 Comment
Recently there was a discussion around our dining room table about how our families ate growing up. For the most part, and I think, as is true with many families, no matter where they are from, in terms of dinner … Continue reading